Mohit Bansal Chandigarh

Curries in India are generally called jhol vali sabzi and many of them are good for our health it all depends on what ingredients you are using for your curry. If you use ghee or olive oil then it can be made in a healthier version. Curries can be easily added to your weight loss diet as with it you do not need any other liquid dish on the side. Here are some amazing curry recipes for you. Mushroom with green peas Try mushroom curry as a low-calorie substitute for a cottage-cheese curry. Mushrooms are incredibly low in calories and are healthful. When attempting to lose weight, avoid adding cream to it and you may easily have it for supper or lunch. Mushrooms and peas are mostly available in high demand during the winters  (but you can easily get frozen peas in any other season), and integrating them into your diet can have many positive effects on your health.   Curry made out of cauliflower Curry made from cauliflower is the finest if you enjoy vegetables. Despite being high in mine